At Flying H Genetics, we wave our meat lover’s flag with pride. It’s obvious that America is a nation of carnivores; it’s been that way through history. Our insatiable lust for the blankets of bones has inspired us to do great deeds. Our hunger has built this nation from coast to coast, but unfortunately, it… Read More
While too much of anything is rarely good, we’re happy to report that eating a moderate amount of meat everyday can be part of a healthy diet. There are actually a wide range of advantages that go along with eating meat, with beef in particular offering a number of benefits. The following are just some… Read More
Anyone who works in the beef industry should always be looking towards the future, and while the industry continues to remain strong, there are certainly steps that could be taken to make it even more successful in the future. Recently, winners of the Farmers Weekly’ Beef Farmer of the Year Award outlined some key improvements… Read More
Commercial beef production is an industry in serious need of regulation. Commercial names from coast to coast have been cited for everything from sanitation violations to animal treatment in recent months. When you patronize meat production facilities farming cattle allowed to roam free, it’s better in so many ways. Cattle fed natural grain rather than… Read More